CBD College — RTO 91399

Bar Basics

Level 5, 8 Quay Street (Prince Centre), Haymarket NSW 2000

A hands-on 3-hour bartending short course in Sydney — make cocktails, pull beer, serve wine and run a bar with confidence. No experience needed.

Our Bar Basics classes run from the Prince Centre on Quay Street, Haymarket — directly across from Central Station, with paid parking stations nearby.

  • Hands-on 3-hour class
  • Cocktails, beer, wine & more
  • Free Bar Basics eBook
  • Certificate on completion
  • Over 18s — no experience needed

Upcoming Bar Basics dates

Choose a date and book online in minutes.

Thu 23 July 2026
4:00pm – 7:00pm · Sydney
$149

Filling fast

Thu 13 Aug 2026
4:00pm – 7:00pm · Sydney
$149
Thu 3 Sept 2026
4:00pm – 7:00pm · Sydney
$149
Thu 24 Sept 2026
4:00pm – 7:00pm · Sydney
$149
Thu 15 Oct 2026
4:00pm – 7:00pm · Sydney
$149
Thu 5 Nov 2026
4:00pm – 7:00pm · Sydney
$149
Thu 19 Nov 2026
4:00pm – 7:00pm · Sydney
$149
Thu 3 Dec 2026
4:00pm – 7:00pm · Sydney
$149
Thu 17 Dec 2026
4:00pm – 7:00pm · Sydney
$149

Need a later date?

Pick a date further ahead to enrol.

Bar Basics courses

Bar Basics

from $149
3 hours · 4pm–7pm

A hands-on bartending short course — cocktails, beer, wine, champagne, garnishes and service in one 3-hour evening class. No experience needed; over-18s welcome.

What's included

  • Bar Basics certificate of completion
  • Free eBook — Mastering the Fundamentals of Mixology & Bartending
  • Hands-on practice: cocktails, beer, champagne, wine
  • Bar setup, glassware, garnishes, tray service & close

Ready to book? Use the class finder above to see live dates and secure your place.

Bar Basics training in Sydney

Bar Basics in Sydney is a relaxed, hands-on evening class (4pm–7pm) at our Haymarket centre, directly across from Central Station. In three hours you'll get behind a real bar — pulling beer, opening champagne, mixing cocktails, serving wine and learning the glassware, garnishes and service that venues expect. Every student takes home a Bar Basics certificate and a free eBook, Mastering the Fundamentals of Mixology & Bartending.

Free Bar Basics eBook — Mastering the Fundamentals of Mixology and Bartending

What students say about our Sydney centre

Course was really clear and good. Matt was a fantastic instructor with good engagements and energy
Diella Singh· Google review
A very nice place to do your RSA
Mocshi Doksi· Google review
The trainer of the RCG course Rod was great. He was informative, helpful and delivered it in an interesting way. Gave a lot of good advice and tips to help understand things in a simplified way. The location was great, public transport accessible and even had a good view from my window seat on level 5.😄. A comfortable classroom setting and snacks and hot/cold drinks available for breaks. Will be back for further training courses and recommend doing the course at this location to anyone interested.
Sonya Shaw· Google review
Matt was a great teacher got threw all the content quickly and properly and he made it fun to do
Huckleberry· Google review
Good
Wongsathon Tummee· Google review
Matt is the best, came here to take de courses you will not regret. I take here RSA and White Card
Bartolomé Tellarini· Google review
Matt Young's class was honestly the most enjoyable class that I have ever attended. He is amazing, energetic, and very funny.
oscar kroie· Google review
Anthony was great
Job Hans· Google review
Had Rod for the RCG course. Amazing facilitator who got through all of the required material and kept it engaging and fun. Took time with students that needed a bit of extra care and powered through when everyone was comprehending so the pace never lagged. Also personalized the course work with lots of real world stories and anecdotes that made the information tangible and relatable and helped ground the learning. The whole day flew by.
Mark Fantasia· Google review

Frequently asked questions

How do I book a place?

Use the class finder above to choose your course, location and date, then enrol and pay online to secure your spot.

Can you train my team or workplace?

Yes — we run group and onsite bookings. Call 1300 723 056 to arrange one.

Is Bar Basics nationally recognised?

No — Bar Basics is a hands-on short course, not a nationally recognised VET unit. You'll receive a Bar Basics certificate of completion. For the nationally recognised barista qualification, see our Barista course.

Do I need any experience?

No — it's designed for complete beginners. You just need to be over 18 and bring photo ID.

What will I learn?

Pulling beer, opening champagne, mixing cocktails, serving wine, preparing garnishes, tray service, glassware and setting up and closing a bar.

What do I need to bring?

One original photo ID (passport, Australian driver's licence or proof-of-age card). You must be over 18.

How long is the class and when does it run?

It's a single 3-hour class, from 4pm to 7pm.

What's the cancellation policy?

We can't offer refunds for no-shows, but you can change your class date free of charge as long as you do so more than 48 hours before your class.

Where you'll train

Delivered face-to-face at our Sydney centre.

  • Sydney

    Level 5, 8 Quay Street (Prince Centre), Haymarket NSW 2000

    Our Bar Basics classes run from the Prince Centre on Quay Street, Haymarket — directly across from Central Station, with paid parking stations nearby.

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